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Recipes — Foodie

Peaches and Cream Oatmeal

Peaches and Cream Oatmeal

Ingredients

  • 1 ½ cups coconut milk
  • ¼ cup coconut or beet sugar
  • pinch of kosher salt
  • 1 ¼ cup of fresh peach cut into bite sized pieces
  • 1 cup gluten free oats
  • honey or agave for drizzling (optional)

Instructions

  1. In a small pot over medium heat add the coconut milk, sugar, salt and 1 cup of the chopped peaches. Bring to a simmer and stir to dissolve the sugar.
  2. Add the oatmeal and reduce...


Skillet Potatoes

Skillet Potatoes

Ingredients

  • 7 large Yukon gold potatoes, peeled and sliced to 1/8” rounds
  • ½ cup olive oil
  • 4 garlic cloves, thinly sliced
  • 1 teaspoon red pepper flakes
  • ¼ cup fresh rosemary
  • 1 fresh lemon, cut in half
  • kosher salt

Instructions

  1. Preheat the oven to 350 degrees.
  2. In a small pot, combine the oil, garlic, red pepper, rosemary and the juice of ½ a lemon.
  3. In a large heavy skillet (mine was 10”) arrange the...